Writers

Tuesday, May 12, 2009

Chimay White

Chimay White, also known as Triple, is the lower of the three Chimay brews in terms of my ratings. Once I cracked the beer open, I got a very pungent smell of yeast and sweetness. This was a very misleading start for the beer. In the glass, the beer had a very murky, translucent appearance. It had a golden appearance (it looked just as expensive as it is) with a white-ish head. But, the head was very small signifying a lighter beer (EDIT: I poured a glass a couple days later in a pilsner glass and the head was so big that I only poured 70% of the glass out and the head overflowed). The carbonation is also pretty consistent within the beer but it doesn't form into a head - it just falls up and down within the beer. As for the taste, Chimay White starts off very sharp. It hits you right off the bat with the taste of alcohol and the roasted barley and yeast. It eventually mellows out with the smoothness of the brew but as you swallow it, the bitterness kicks in again, just like most other European beers. This was not nearly as fruity as any of the other Chimay brews but it did have a slight citrus bite. In terms of texture, the beer flowed from bitter, to smooth, to bitter again - a very interesting curve in the palate.

Overall this is a pretty good European beer, but, it's easily my least favorite of the Chimay brews. The texture of it just isn't something I can fall behind and the brew could look much better as well.

Appearance - 3.7
Smell - 4.2
Taste - 4.1
Texture - 4.0
Overall - 4/5

No comments:

Post a Comment